A.release the CO fiooding system
B.open the door to evaluate of the fire
C.enter and use a portable extinguisher
D.secure the ventilation
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A.in a protected area on the main deck
B.inside a machinery space near the entrance
C.next to the fire hydrant to which the fire hose is attached
D.on a rack inside the quarters near the entrance
A.starboard side
B.port side
C.stern
D.head
A.climb onto the bottom
B.swim away from the raft
C.right the raft using the righting strap
D.inflate the righting bag
A.be tender
B.have a slow and easy motion
C.be stiff
D.have a tendency to yaw
A.be tender
B.have a quick and easy motion
C.be stiff
D.yaw
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（）is where the crew eat their meals.
Which of the following is not a form of precipitation?（）
The company should establish and maintain procedures to control all documents and date which are relevant to（）.
The helm command PORT TWENTY means（）.
Berthing means bringing a vessel to her berth until（）.
Where would you find information about the time of high tide at a specific location on a particular day of the year?（）
The mean draft of a ship is the draft（）.
The dew point temperature is（）.
Manoeuvring information can not be obtained from（）.
A tide is called diurnal when（）.